Natural anti-inflammatory, anti-biotic recipe:

3 1/2 oz honey
2 oz apple cider vinegar
1 TBSP tumeric
1/2 TBSP pepper

Shake and store in glass jar in fridge for up to 2 weeks ~ SHARE!!!

Jesus is my Savior. Love my husband & America. Dog lover. RN. Constitutional conservative. Love Trump. Followed by Flynn on Twitter.

In response Lisa Groenewoud to her Publication

Perhaps small amount ofcayenne pepper instead of black pepper?

Do both. The black pepper works with the turmeric to make it more absorbent. By itself it’s not.

In response Carol Roberts to her Publication

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