Does everyone realize how BIG this disclosure is?
If "cancer" is simply "parasites", this will be THE END of Big Pharma and THE END of the Medical Establishment.
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PAID TO LIE? HOW MANY MILLIONS HAVE DIED?

If cancer IS parasites, and cancer tumors ARE parasite egg sacs, then that explains why Ivermectin, Fenbendazole and even HCQ can cure cancer, shrink tumors and make tumors disappear. They are ANTI-PARASITE DRUGS.

If cancer IS parasites, that explains why getting a biopsy spreads the cancer throughout the body (metastasis), BECAUSE THE EGG SAC IS RUPTURED ALLOWING THE PARASITES TO SPREAD and attack the host body everywhere. Encapsulating the egg sac is the body's defense!

If cancer is parasites, then that explains why Rife Machines also treat cancer, because the Mortal Oscillatory Rate or MOR frequency for treating cancer is actually the MOR that explodes the specific parasites or parasite eggs.

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https://t.me/STR1KER17/49485

and in the end it’s the meds that THEY PUMP into you that take your life
watched it happen …. will never forget

I survived cancer 25 years ago.
Was cut up and irradiated.
The radiation literally cooked my insides, took me years to recover.
Probably cost my health insurance 7 figures.

Now I know cancer cures exist for less than $200, and most less than $50. I use them as prophylaxis, and I'm doing great.

Cancer is anaerobic, we have known that since the 1930s. Is it anaerobic parasites? Otto Heinrich Warburg received the The Nobel Prize in Physiology or Medicine for this discovery in 1931. He found "cancer" ferments glucose like yeast!

That all explains why anti-parasitic drugs are curing, but also cures that deliver OXYGEN like MMS (chlorine dioxide), hydrogen peroxide, and hyperbaric chambers.

Oxygen is toxic to anaerobic parasites.

BAKING SODA - Alkali pH is toxic to these parasites that thrive in acidic bodies, just like mold and other harmful bacteria die off in alkali environments.
Baking soda kills mold

https://www.nobelprize.org/prizes/medicine/1931/warburg/biographi

There are many stories of people curing their own cancer - even 35-40 years ago! look at TempletonWellness.com for their stories and how they did it. The website owner cured his own cancer 35-40 years ago and he now interviews cancer survivors and their protocols, including fenbendazole - the Tippens protocol.

Yes, and even Stage 4 "cancer" using baking soda and molasses.

Alkali pH likely also kills parasites.

https://www.youtube.com/watch?v=J2hYwHlqr80

Yes, alkalinity is key to overall health. The American diet of sugar, sugar, sugar is, IMO, the cause of not only cancer, but many other dis-eases. The body has dis-ease because something is causing the ease of the functioning of the body to be disrupted. An acidic body is that disruption. If the entire US population would stop drinking sugar laden coffee drinks, all soda and bottled water, this would significantly improve overall health. Cancer and diabetes rates would drop significantly. Then move to reducing and eliminating all fast food, processed foods, and staying well hydrated with purified alkaline water, and the need for prescriptions, and medical interventions would drop dramatically. Strive to consume more organic real food like fruits and vegetables. Use only olive oil, avocado oil and reduce or eliminate all seed oils. 😇

"Cancer" (even if parasites) ferments GLUCOSE. It doesn't utilize OXYGEN.

This information is a century old.

Soda pop. Energy drinks. Everything filled with high-fructose corn syrup...High carb diets. Carbs convert to glucose in the blood, just more slowly.

Harmful pathogens don't utilize Oxygen, indicating those pathogens are ALL or at least mostly anaerobic.

"Warburg himself summed it up like this: 'Cancer, above all other diseases, has countless secondary causes. But, even for cancer, there is only one prime cause. Summarized in a few words, the prime cause of cancer is the replacement of the respiration of oxygen in normal body cells by a fermentation of sugar. All normal body cells meet their energy needs by respiration of oxygen, whereas cancer cells meet their energy needs in great part by fermentation.'"

https://www.steadyhealth.com/articles/nobel-prize-winner-otto-warburg-the-prime-cause-of-cancer-is-fermentation

Oh yes great post, 👍 the whole anaerobic thing of course. Peroxide is also a valuable asset in cancer care. 😉 When my husband and I get an upper respiratory illness we use food grade peroxide and sterile saline in a hand held nebulizer. We also do deep breathing exercises. Really helps shorten the illness. 😊 My main point of my post was to show that sugar ( and of course carbs too that I failed to mention) that are one of the most prevalent causes of a cancer friendly environment. We know cancer cannot thrive in an alkaline environment. If only people would take more responsibility in what they consume healthcare costs would drop significantly.
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