Imagine detecting risk factors for cancer early—including colon, pancreatic and breast cancers
Is it possible? According to 𝗗𝗿. 𝗗𝗮𝘆𝗮𝗻 𝗚𝗼𝗼𝗱𝗲𝗻𝗼𝘄𝗲, yes, it is.

Specific risk factors for cancer—including colon, pancreatic, and breast cancers—can be detected long before cells become cancerous, says biochemical researcher Dayan Goodenowe.
For instance, “There are certain gut metabolites called GTAs. And if you have normal levels of these GTAs, your risk of colon cancer is extremely low” he says.

Dr. Goodenowe highlights hidden biochemical markers that portend cancer—from pancreatic cancer to lung cancer.
Smoking is considered a chief cause of lung cancer. But, India’s lung cancer rate is seven times lower than the United States, while its smoking rate is higher. Could a specific biomarker associated with the Indian diet be a protective factor against cancer?

Fix Cancer Risk Factors-PART 2 https://ept.ms/AntiCancerNutrient_VS

https://ept.ms/FixCancerRisks_VS

One of the biggest risks for cancer growth is an acidic body. Making the body alkaline reduces the risk and spread of cancer. If people would stop drinking soda, consuming high sugar diets, stop drinking bottled water and switch to eating more alkaline foods the cancer rates would plummet. Everyone can test their alkalinity vs acidity with inexpensive test strips available online. They are very easy to use. Maintaining an alkaline level of 7.5 is perfect. 😇