Only people mentioned by @Oleendee in this post can reply

In response Lydia Fahsholtz to her Publication

Oh! Maybe you didn't hear about our vaccination carnivals then.

In response Lydia Fahsholtz to her Publication

why do anti-parasitic's work so well....

In response Lydia Fahsholtz to her Publication

books, painting, walks in nature

In response Lydia Fahsholtz to her Publication

Ingredients in Ivermectin
Curcumine (that yellow powder) + Cvitamin10 (concentrated vitamine C= citrus juice)+ for each tea spoon curcumine a knife point black pepper (to prolong the working of the curcumine). I suggest you use it with raw garlic+honey.

In response Fleur Vert to her Publication

Ivermectin was developed from a single microorganism found in a single soil sample in Japan and after decades of searching for it worldwide another microorganism like it has never been found. I don't believe you can replicate something as unique as the original microorganism. (We are not there yet[?]).
You can toss fresh sliced mango with your Ivermectin recipe and it would make an excellent condiment for curried rice. But that recipe is not an Ivermectin substitute. I am just teasing you.
🐸😎🍺!

In response Fleur Vert to her Publication
(2) Show this thread