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I make a green soup with fresh cilantro, arugula and basil with cumin, lemon juice, and tahini all in a vitamix. Good hot or cold.
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Any chance you could share the recipe for that? Would love to try it. 🙏 🕊️
I substitute arugula for spinache because avoiding oxalates, and add basil because I like the combo. Also add a source of heat like jalapeno to brighten it up. Have fun with it.
https://food52.com/recipes/83547-spinach--cilantro-soup-tahini-lemon-recipe
TY 💫🕊️ 😇🙏