Dandelion Root have been found to have positive benefits for the spike protein issues arising from SARS-cov-2, their variants & potential shedding — reducing chances of blood clots & strokes. They are also an excellent source of shikimate or shikimic acid (neutralizing the spike protein), along with other great health benefits. 💪🏽
(And all this time I was eating the leaves . . . wrong part😅)
God is my co-pilot💙 Make Earth Great Again 🌎 🇨🇵🇺🇸🇨🇵🇺🇸🇨🇵🇺🇸🇨🇵🇺🇸🇨🇵🇺🇸 We are star🌟seeds
In response Lisa Groenewoud to her Publication
i have bought Dandelion Leaf tea and Pine needles tea as antidotes for the spike proteins.
