“All cancers thrive in acidic environments and no cancers can survive in alkaline environments. So through a healthy, organic, alkaline diet (fruits, vegetables, dairy, etc.), cutting down on acidic foods (meat, eggs, nuts) and raising the body’s pH over 7, cancers cannot begin and existing cancers cannot continue. Needless to say most of the foods lining grocery store shelves contain known carcinogens and a plethora of other mind/body altering chemicals and this is by design.“