Why do you still eat chicken that's banned in other countries?

What's a little bleach soak in the hot tub before consuming?

https://www.fatmountainfarms.com/blogs/news/the-e-u-and-the-u-k-ban-the-importation-of-u-s-chicken-why-does-the-u-s-still-allow-them

Only people mentioned by @RoyHermanKellerman in this post can reply

No replys yet!

It seems that this publication does not yet have any comments. In order to respond to this publication from rQy Herman Kellerman, click on at the bottom under it