In response Crystal Iannacone to her Publication
Many people have known about food industry crimes for a while.
But now there are enough people that we've reached The Tipping Point.
The food industry probably never thought we would get to that point.
In response Every Time to her Publication
We found out in the early 1970s about cancer causing red dyes in food. We witnessed in horror farmers forced to use gmo seed and banned from using their own saved seed, then the propaganda over gmo food. Had neighbors then who would not consider there are problems with this. Huge psy ops.
Sad that whatever is done to remedy all of it - might not be enough.
I have faith and hope that somehow it will make things right. 🙏🙏🙏
