Doing the potatoes and ham gravy for round two tomorrow with this smoked ham and zipper peas. THANKFUL for good sources. Got kinda late......

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In response Stephanie Foster to her Publication

Looks yummy!

I go heavy on the flavor. Ty, peas my grandaddy used to grow, a family favorite, Got some to blanch and take to mama. Got a bushel. For it is said and done, that ham will be the second meal, ham salad, ham sandwiches, added to grits. and cheese, on and on. lol

In response Cleo to her Publication

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I was here from the beginning when VK provided us this safe space. I deleted my profile lost my star and checkmark. My name was SheilaE*

In response Stephanie Foster to her Publication

I know something tasty you can do with ham. By the crescent roll pastry or just by crescent rolls and smashed down the creases to make a flat pc then add ham provolone cheese and banana peppers that's all you need on half of it fold the other half over seal the ends with a fork and bake it until done it is so good! *buy speech to txt lol

In response Cleo to her Publication

OH my goodness, I would tear that up. THANK YOU!!! Sounds so fire.

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