U.S. Food Additives Banned In Europe: Expert Says What Americans Eat Is "Almost Certainly" Making Them Sick
From baguettes to focaccia, Europe is famous for its bread. But there's one ingredient conspicuously missing: Potassium bromate. It's a suspected carcinogen that's banned for human consumption in Europe, China and India, but not in the United States.
• It's not just potassium bromate. A range of other chemicals and substances banned in Europe over health concerns are also permitted in the U.S., including Titanium dioxide (also known as E171); Brominated vegetable oil (BVO) (E443); Potassium bromate (E924); Azodicarbonamide (E927a) and Propylparaben (E217).
https://www.cbsnews.com/news/us-food-additives-banned-europe-making-americans-sick-expert-says/
U.S. food additives banned in Europe: Expert says what Americans eat is "almost certainly" making them sick - CBS News
One expert says most Americans likely don't realize how many additives they're eating that European regulators shun — and it's "almost certainly" making them sick.
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